Crab blood to remain big pharma’s standard as industry group rejects substitute

Animal rights groups have been pushing a synthetic alternative to horseshoe crab blood in drug safety testing

https://www.theguardian.com/environment/2020/may/31/crab-blood-to-remain-big-pharmas-standard-as-industry-group-rejects-substitute

An Atlantic horseshoe crab on a beach

The copper-rich blue blood of the horseshoe crab has long been used to detect contaminants in pharmaceuticals. Photograph: Mike Segar/Reuters

Reuters
Published onSat 30 May 2020 22.53 EDT

Horseshoe crabs’ icy-blue blood will remain the drug industry’s standard for safety tests after a powerful US group ditched a plan to give equal status to a synthetic substitute pushed by Swiss biotech Lonza and animal welfare groups.

The crabs’ copper-rich blood clots in the presence of bacterial endotoxins and has long been used in tests to detect contamination in shots and infusions.

More recently, man-made versions called recombinant Factor C (rFC) from Basel-based Lonza and others have emerged.

An industry battle has been brewing, as another testing giant, Lonza’s US-based rival Charles River Laboratories, has criticised the synthetic option on safety grounds.

Maryland-based US Pharmacopeia (USP), whose influential publications guide the drug industry, had initially proposed adding rFC to the existing chapter governing international endotoxin testing standards.

USP has now abandoned that, it announced late on Friday, opting instead to put rFC in a new stand-alone chapter. This means drug companies seeking to use it must continue to do extra validation work, to guarantee their methods of using rFC tests match those of tests made from crab blood.

The decision gives the drug industry fewer incentives to end its reliance on animal-based tests, even as companies like Lonza and France’s bioMerieux promote man-made alternatives and wildlife advocates worry about crab bleeding’s effect on the coastal ecosystem.

USP told Reuters on Sunday its experts concluded there was too little practical experience with drug products tested with rFC to put the synthetic tests on equal footing with crab blood tests, which have been widely used for decades.

Horseshoe crabs being bled at Charles River Laboratory

Horseshoe crabs being bled at Charles River Laboratory. Photograph: Timothy Fadek/Corbis via Getty Images

“Given the importance of endotoxin testing in protecting patients … the committee ultimately decided more real-world data [was needed],” USP said in a statement, adding this approach will give the US Food and Drug Administration flexibility to work with drugmakers on rFC validation requirements.

USP did say it supports efforts to shift to rFC tests, including for potential testing of Covid-19 medicines or vaccines, where it is offering technical assistance.

Endotoxin tests number 70 million annually and estimates put the relevant market at $1bn annually by 2024.

Eli Lilly, one drugmaker that has shifted to synthetic tests for drugs like its migraine treatment Emgality, has said rFC is safe and that the extra validation requirements have been a hurdle to adoption by more companies.

Conservationists, including advocates for migratory birds that dine on horseshoe crab eggs on the US east coast, have also been pushing for rFC’s increased use to take pressure off crabs, some of which die after being returned to the Atlantic Ocean following bleeding.

Lonza did not immediately comment on USP’s move. Charles River also did not return a request for comment.

The New Jersey Audubon Society and Delaware-based Ecological Research & Development Group, a crab conservation group, did not respond to messages seeking comment.

The Pacific Ocean is so acidic that it’s dissolving Dungeness crabs’ shells

 

The Pacific Ocean is acidifying at such a rate that Dungeness crabs, some of the most valuable crustaceans in the Pacific Northwest, are suffering partially dissolved shells and damage to their sensory organs, a new study found.

(CNN)The Pacific Ocean is becoming more acidic, and the cash-crabs that live in its coastal waters are some of its first inhabitants to feel its effects.

The Dungeness crab is vital to commercial fisheries in the Pacific Northwest, but lower pH levels in its habitat are dissolving parts of its shell and damaging its sensory organs, a new study found.
Their injuries could impact coastal economies and forebode the obstacles in a changing sea. And while the results aren’t unexpected, the study’s authors said the damage to the crabs is

premature: The acidity wasn’t predicted to damage the crabs this quickly.

“If the crabs are affected already, we really need to make sure we pay much more attention to various components of the food chain before it is too late,” said study lead author Nina Bednarsek, a senior scientist with the Southern California Coastal Water Research Project.
The findings were published this month in the journal Science of the Total Environment and funded by the National Oceanic and Atmospheric Administration (NOAA). The agency studies ocean acidification and how changing pH levels are impacting coasts.

How the ocean acidifies

The ocean is acidifying because it’s absorbing more carbon dioxide from the atmosphere, which lowers pH levels in the water.
Ocean acidification changes the coasts, releasing excess nutrient that can create algae blooms and increasing sea temperatures and salinity, according to NOAA.
But for crustaceans and coral that rely on carbonate ions, which are less abundant in more acidic waters, to build their shells and coral skeletons, it becomes more difficult to build strong shells.
It’s not just crabs, either: Oysters, clams and plankton all rely on the same carbonate ions to strengthen themselves. And humans and sea creatures alike rely on them — some for food, others for economic security.

How it hurts the crabs

The acidification corroded the young shells of Dungeness crab larvae, which could impair their ability to deter predators and regulate their buoyancy in the water, the researchers said.
The crab larvae that showed signs that their shells were dissolving were smaller than the other larvae, too. This could cause developmental delays that could mess with their rate of maturation.
The tiny hair-like structures crabs use to navigate their environments were damaged by the low pH levels, too — something scientists had never seen before. Crabs without these mechanoreceptors could move more slowly and have difficulty swimming and searching for food.
“We found dissolution impacts to the crab larvae that were not expected to occur until much later in this century,” said Richard Feely, study co-author and NOAA senior scientist.

What’s next

It’s not clear if the same forces could negatively impact adult Dungeness crabs, a question that requires more research. But with the obstacles a crab larvae faces in its early development, it’s got less of a chance to survive to adulthood.
As for the acidifying ocean, NOAA proposes two methods of attack: Reducing our overall carbon footprint to reduce the carbon dioxide absorbed by the sea, or teach wildlife and the people who rely on it to adapt to how the sea will change.
NOAA works with local fishery manages and policy makers on conservation efforts — and researchers hope their findings might be enough to convince them to take immediate action.

Whale calf died after getting tangled in crab lines

http://www.dailyastorian.com/Local_News/20170511/whale-calf-died-after-getting-tangled-in-crab-lines?ct=t(DA_Updates)&mc_cid=9595e17d2d&mc_eid=e8e1dd5a65

Migrating north to Arctic waters
 Last changed on May 11, 2017 10:20AM
A dead whale calf was examined by researchers on May 4 after being towed to an island in the Columbia estuary.

CASCADIA RESEARCH

A dead whale calf was examined by researchers on May 4 after being towed to an island in the Columbia estuary.

LONG BEACH, Wash. — An entangled gray whale calf died after being caught in crab pot lines, Olympia-based science group Cascadia Research Collective reported following an examination.

The whale, a 20-foot-7-inch male born this calving season, was initially reported dead in late April, anchored in place half a mile off of the Seaview beach approach. On May 1, it was discovered the whale was entangled in apparent commercial crab pot gear, researchers said.

The whale was towed to a remote island inside the mouth of the Columbia River.

A necropsy last week showed the whale was at the age when mothers with calves migrate north from their winter breeding and calving grounds in Baja to feeding areas primarily in Arctic waters. This migration is often close to shore and through commercial crabbing grounds.

“The whale was entangled in numerous areas including through the mouth and showed bruising around these areas indicating it was alive when it became entangled (and) had died as a result of the entanglement,” researchers said. “The whale was in excellent body condition with a large and oily blubber layer and even fat reserves around the heart all indicating it had been in good health prior to experiencing a more sudden death. Many of the internal organs were decomposed likely as a result of rapid decomposition due to the insulating blubber layer.”

Whale entanglements have increased in recent years along the West Coast, most dramatically with humpback whales off California, and have been of growing concern, according to Cascadia Research. Authorities are on the lookout for another gray whale first spotted off California that has its head stuck in a metal framework.

These incidents have prompted increased efforts to identify solutions as well as help disentangle whales when encountered still alive, the scientists said. Another threat to whales was highlighted by a boat strike on a well-known adult gray whale in Puget Sound, caught on video in April. Fortunately, that whale survived, though the full extent of its injuries are not yet known, researchers said.

There are an estimated 26,000 gray whales that migrate off the West Coast, according to the World Wildlife Fund, which calls their recovery “a great conservation success story.”

Gray whales were removed from the Endangered Species List in 1994.

Back To the Bad Old Days

What’s up with all the anti-wildlife legislation going on around the country these days? Everywhere you look there’s some state senator or representative introducing bills to keep non-human animals down and implement some new form of cruelty to punish them for the crime of not being born of our privileged species.

A few examples: a self-amused eastern Washington representative is calling for east-side wolves to be moved out of his district to the west side of the Cascade Mountains; at the same time Washington State politicians just introduced three bills to make it easier for ranchers to use lethal measures on wolves whenever they see fit; and of course you’ve heard that Montana’s public servants are on a rampage to get rid of their resident wolves. Now one of their legislators wants to lower the minimum hunting age for that state to nine years old.

Meanwhile, in Alaska, a senator just put forth legislation to instate a $100.00 bounty on sea otters! Never mind that these playful, aquatic mammals were nearly completely wiped out during the fur trade era, are critically endangered or extinct from much of their former range and are still listed in Alaska as Threatened or Endangered under the federal ESA, those poor, underpaid (sarcasm intended) commercial crab fishermen see them as competition. (Far from downtrodden, crabbers take pride in being the wealthiest of commercial fishermen; no doubt the senator who proposed the bounty is counting on a kickback into his campaign coffers from the crabbing industry for his otter oppression bill.)

And the list of detrimental anti-wildlife legislation goes on and on.

Is it just me, or have good ol’ boy state politicians stepped up the pace of non-human animal persecution? It’s as though they’re intentionally trying to drag us back to the bad old days of the 1800s, arguably this country’s most reckless period for uncontrolled animal exploitation—besides, perhaps, the present.

Take Action:

Not surprisingly, state legislators only take input from residents of their given state, but since there are bogus bills and measures cropping up across the country, there should be something to speak out against wherever you live. For instance, if you live in Washington State, contact your senator and urge them to oppose anti-wolf bills SB 5187, SB 5188 and SB 5193. Let them know:

  • These three bills would undermine the state’s wolf management plan by giving authority to the county legislators and local sheriffs over the state wildlife agency biologists, and would allow the public to override the state and kill wolves perceived to be a threat to livestock on public and private lands.
  • There are only 50 wolves in Washington.  Now is not the time to remove their protection.
  • Washington’s wolf management plan was created with massive public involvement and adopted unanimously by the Washington Wildlife Commission; powerful ranching advocates should not be allowed to undermine it.
Text and Wildlife Photography ©Jim Robertson, 2013. All Rights Reserved

Text and Wildlife Photography ©Jim Robertson, 2013. All Rights Reserved